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Beau Rivage Resort Job Search

  • FALLEN OAK GREENSKEEPER
    LEVEL 4- FULL TIME - DAY SHIFT - PERFORM ROUTINE MANUAL LABOR INVOLVED IN GOLF COURSE MAINTENANCE. MUST HAVE A HIGH SCHOOL DIPLOMA OR EQUIVALENT AND MINIMUM
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  • FOUNTAIN WORKER - SHOWROOM TD
    LEVEL 2E - SWING SHIFT - TO PROVIDE THE HIGHEST QUALITY FOOD & BEVERAGE SERVICE IN A HIGH VOLUME, FAST PACED, LIMITED SERVICE ENVIRONMENT. HIGH SCHOOL DIPLOMA
  • DEALER POKER TD
    LEVEL 5G - PART TIME POSITION SUMMARY: Responsible for dealing and running a game in a professional manner. Protecting company assets by adhering to company
  • COMMIS-STALLA
    LEVEL 7E - FULL TIME/SWING SHIFT - RESPONSIBLE FOR THE PREPARATION OF ALL HOT FOOD ITEMS ACCORDING TO THEIR OUTLETS MENU AND RECIPE STANDARDS. HIGH SCHOOL
  • DEALER TOURNAMENT
    PROFESSIONALISM AT ALL TIMES. WELL GROOMED AND NEAT IN APPEARANCE. CUSTOMER SERVICE ORIENTED, EXCELLENT PEOPLE SKILLS ARE A MUST. EXTENSIVE KNOWLEDGE OF ALL
  • TRAINING MGR-HSKPG
    Evaluate and monitor the performance levels of housekeeping services employees as it relates to the guest experience, modifying and customizing the training...
  • ARCADE TECHNICIAN
    LEVEL 5 - RESPONSIBLE FOR REPAIR AND MAINTENANCE OF ALL ARCADE & VENDING MACHINES. MUST HAVE EXCELLENT EMPLOYEE AND VENDOR RELATIONS AND CUSTOMER SERVICE
  • FOOD SERVER-TERRACE CAFE
    LEVEL 3G - PART TIME - MUST BE 18 YEARS OF AGE OR OLDER TO SERVE ALCOHOL. PROVIDE HIGH QUALITY FOOD AND BEVERAGE SERVICE TO GUESTS. HIGH SCHOOL DIPLOMA OR
  • FOOD PREP-MAIN KITCHEN
    LEVEL 3E - FULL TIME/DAY SHIFT - TO TRAIN WITH AND ASSIST COOKS AND PANTRY ATTENDANTS IN THE PREPARATION AND SERVICE OF ALL FOOD ITEMS APPLICABLE TO THEIR
  • TICKET OFFICE CASHIER
    LEVEL 3E - ON CALL/SWING SHIFT - TO SELL SHOW TICKETS TO GUESTS, BY USING THE COMPUTER SYSTEM. TO HANDLING AND PROCESSING CASH AND CREDIT TRANSACTIONS, GIVING
  • RETAIL CASHIER-EMPLOYEE STORE
    LEVEL 3E - TO PROVIDE CUSTOMERS WITH ASSISTANCE AND EXCELLENT GUEST SERVICE WHILE MAINTAINING A CONSISTENT IMAGE AND A COMFORTABLE RETAIL SHOPPING ENVIRONMENT...
  • RETAIL CASHIER-IMPULSE
    LEVEL 3E - TO PROVIDE CUSTOMERS WITH ASSISTANCE AND EXCELLENT GUEST SERVICE WHILE MAINTAINING A CONSISTENT IMAGE AND A COMFORTABLE RETAIL SHOPPING ENVIRONMENT...
  • COCKTAIL SERVER-COAST
    LEVEL 3G - SWING/GRAVE TO SERVE COCKTAILS TO GUESTS IN VARIOUS AREAS OF THE CASINO OR LOUNGES. HIGH SCHOOL DIPLOMA OR EQUIVALENT AND ONE YEAR HIGH VOLUME HOTEL
  • SHIFT MGR TOURNAMENT
    PROFESSIONALISM AT ALL TIMES. BUSINESS ATTIRE WITH A WELL GROOMED APPEARANCE. CUSTOMER SERVICE ORIENTED, EXCELLENT PEOPLE SKILLS ARE A MUST. EXTENSIVE
  • HOSTPERSON-JIA
    FOLLOWS ALL BEAU RIVAGE AND DEPARTMENTAL POLICIES AND PROCEDURES. LEVEL 2E - HIGH SCHOOL DIPLOMA OR EQUIVALENT AND ONE YEAR FAST PACED, HIGH VOLUME RESTAURANT...
  • COOK-BR PRIME
    LEVEL 5E - FULL TIME/SWING SHIFT - TO PREPARE HOT FOOD ITEMS ACCORDING TO THEIR OUTLETS MENU AND RECIPE STANDARDS AND CUSTOMER REQUEST. TO ASSURE PREPARATION
  • LD COOK-BR BUFFET
    LEVEL 6E - TO ASSIST THE CHEF AND SOUS CHEF IN ALL PHASES OF KITCHEN PRODUCTION. TO INSTRUCT COOKS AND HELPERS IN PROPER COOKING SKILLS AND TECHNIQUES.
  • COOK-MAIN KITCHEN
    LEVEL 5E - FULL TIME/SWING SHIFT - TO PREPARE HOT FOOD ITEMS ACCORDING TO THEIR OUTLETS MENU AND RECIPE STANDARDS AND CUSTOMER REQUEST. TO ASSURE PREPARATION